Discover new recipes for Thai, Indian, Middle Eastern, and Mexican dishes. She has been cooking professionally for more than 35 years and founded the catering firm Pease Porridge Hot and the Annapolis School of Cooking.
Joanie has her degree in Art Education and has made her living throughout her life as a professional and commercial artist. Her private works have been shown, sold and enjoyed throughout the U.S. Joanie’s popular classes are known for their informative, relaxed and fun atmosphere.
